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Walk in Interview - Staff Canteen Cook & Servers

Walk in Interview - Staff Canteen Cook & Servers
Dubai

Walk in Interview - Staff Canteen Cook & Servers 


Date: Saturday, 21 April 2018 from 10 AM to 1 PM

Venue: The Heart of Europe, 20th Floor, Arenco Tower, Dubai Media City, Near Nakheel Metro Station, Dubai

We, at “The Heart of Europe” are recruiting for the staff canteen catering to the staff at our constructions site:

Role:
Assist the chef’s in food and beverage preparation and service.

Maintain a high level of quality and quantity Maintain a high level of hygiene in food storage, kitchen and wash-up areas Maintain good food storage procedures and stock rotation Set a professional example in work methods, procedures, personal presentation, timekeeping and hygiene Maintain flexible working hours at all times To assist in the lunch service in the staff canteen, ensure a constant high quality of service and food To maintain health and safety at work practices at all times

Requirement:
2 years of minimum experience of working in a catering/banquet or canteen kitchen
Basic English skills mandatory
Diploma/Degree in F&B is an advantage
Please carry your resume, passport copy, visa copy and 2 photographs for the interview.

Job Type: Full-time
Salary: AED1,000.00 to AED1,500.00 /month

Experience: Bulk Catering: 2 years 



Walk in Interview - Staff Canteen Cook & Servers Walk in Interview - Staff Canteen Cook & Servers Reviewed by Editor on April 19, 2018 Rating: 5
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